Jiro-nomics: Destination Zero : Militancy in the Niger Delta could remain a big problem in Nigeria, writes OBODO EJIRO. At exactly 1:32am on January 30 2016, an unkn...
2016 is the U.N. International Year of Pulses, which will celebrate the sustainability of grain legumes. 2016 is the United Nations International Year of Pulses (IYP). Pulses, or grain legumes, include 12 crops such as dry beans, dry peas, chickpeas, and lentils, which are high in protein, fiber, and micronutrients. In celebration of the global launch of IYP, the U.N. Food and Agriculture Organization (FAO) created a short video highlighting unique opportunities for pulses to contribute to the future of food security. Pulses offer many opportunities for reducing the environmental footprint of food production, especially by fixing nitrogen to improve soil quality. Just 43 gallons of water can produce one pound of pulses, compared with 216 gallons for soybeans and 368 gallons for peanuts. And production of pulses emits only 5 percent of the greenhouse gas emissions associated with beef production. Furthermore, improvements in pulse productivity could be especially impactful i...